Mushroom Cultivation Oyster mushroom business is promising. Beside the raw mushrooms and the seeds, mushrooms processed food sales are also promising. Mushroom is known for it delicious and can be processed into various dishes. At first glance, the meat tastes like chicken. Mushrooms are very popular vegetarian because it considered as the substitute of meat. Mushrooms, is an easy-to-cook material that can be added into some foods. Moreover, there are various kind of foods that can be produce by using mushroom like, dodol or kind of sweet sticky cake, mushroom…
Category: East Java Industry
Duck Breeding And Salted Egg Industry
Duck Breeding And Salted Egg Industry Kebonsari village, Candi district, Sidoarjo, is the place of duck breeding and salted egg industry. It was started on 1992, there are 30 inhabitants that having duck breeding, which each of them having 40.000 or 50.000 ducks in their stock. Those breed are produce thousand kilos of egg that ready to be salted and sale for almost Indonesia area. This Inauguration Duck and Salted Eggs industrial is become a model of populist economic empowerment through the existing potentials of the society. Kebonsari duck breeders…
Smoked Milk Fish
Smoked Milk Fish Another Sidoarjo’s particular icon is smoked milk fish. The center of this industrial is located in Bulu Sidokare village, the city of Sidoarjo. Here we can see the traditional process of smoked milk fish until the packing process before it runs into the customers hand. Regarding the making of smoked milk fish, the very first way is to peel off the scale out of the fish until it getting smooth, then move out the entrails and the gills to removed the stinks odor from the fish and…
Mushroom Cultivation Industry
Mushroom Cultivation Industry Settled in Wadungasih village, Buduran sub-district, City of Sidoarjo, East Java, the cultivation of Oyster mushroom or being known as King Oyster Mushroom. There are 33 mushroom farmers in this village which each of them gain Rp. 3.000.000 for minimum income. This cultivation become an industrial since 2003. To pursue the cultivation is not too difficult. We can put the mushroom spores into a plastic bag that is filled with sawdust. This bag is then stored in a rack at the shelter mushroom, it called “Kombong Jamur.”…
Sidoarjo Cracker Industry
Sidoarjo Cracker Industry Krupuk or kerupuk is type of crackers or snack crackers which is made from tapioca flour batter mixed with some ingredients such as shrimp or fish flavor. Crackers made by steaming batter before thinly cut, dried in the sun and fried with a lot of cooking oil. Krupuk is an Indonesian favourit side-dish that can be completing the meal during breakfast, lunch or even dinner. Sidoarjo is, once again, one of the famous producer for this industrial. Among 15000 Small and Medium Enterprises in Sidoarjo, most of…
Mushroom Cultivation
Mushroom Cultivation Settled in Wadungasih village, Buduran sub-district, City of Sidoarjo, East Java, the cultivation of Oyster mushroom or being known as King Oyster Mushroom. There are 33 mushroom farmers in this village which each of them gain Rp. 3.000.000 for minimum income. This cultivation become an industrial since 2003. To pursue the cultivation is not too difficult. We can put the mushroom spores into a plastic bag that is filled with sawdust. This bag is then stored in a rack at the shelter mushroom, it called “Kombong Jamur.” After…
Tanggulangin Leather Industry
Tanggulangin Leather Industry Tanggulangin leather industry, this industrial was begin in 1939, when some craftsmen started making bags and suitcase stuffs. And in 1976 it was established the Bags and Luggage Cooperative Industrial (Intako), which was initially consisted of only 27 people. Tanggulangin bags and suitcases manufacture is one of the tourism icons in Sidoarjo. The products include bags, briefcases, wallets, belts and shoes. The products are having good quality that has been recognized by consumers. Tanggulangin leather industry is having the same concept like in Cibaduyut leather industry in…
Salted Egg Product
Duck Breeding And Salted Egg Industry Salted eggs is one way to increase egg usage which is commonly done by the community. Salted eggs is one protein sources that easily available and relatively inexpensive. Salted eggs is one of food ingredients that has been preserved and having a durability of damage is better than raw eggs. Kebonsari village, Candi district, Sidoarjo, is the place of duck breeding and salted egg industry. It was started on 1992, there are 30 inhabitants that having duck breeding, which each of them having 40.000…
Kenongo Design
Batik Tulis Kenongo Sidoarjo After the tragedy of Lapindo mud flow, Sidoarjo become more popular. Long before the tragedy, this town is famous by its particular things like the shrimp and, of course, the traditional hand writing batik. One of those handwriting batik crafts, is located in Kenongo village. There are lots of designs from traditional Batik that will make you wonder, it is available for those who are fanatics to Batik. The quality of Kenongo Batik been recoqnized in worldwide, even, it already received five awards from some countries,…
Batik Kenongo Sidoarjo
Batik Tulis Kenongo Sidoarjo After the tragedy of Lapindo mud flow, Sidoarjo become more popular. Long before the tragedy, this town is famous by its particular things like the shrimp and, of course, the traditional hand writing batik. One of those handwriting batik crafts, is located in Kenongo village. There are lots of designs from traditional Batik that will make you wonder, it is available for those who are fanatics to Batik. The quality of Kenongo Batik been recoqnized in worldwide, even, it already received five awards from some countries,…