Rambutan is a tropical fruit that belongs to the family of Sapindaceae. The name of rambutan refers to the edible that produced by the tree. You need to know that rambutan is a native of Southeast Asia, and the fruit is related closely to several other edible tropical fruits such as pulasan, mamoncillo, and lychee. The name “Rambutan” comes from the Bahasa Indonesia word “rambut” which means “hair.” It is a reference to the numerous hairy protuberances that the fruit has, along with the noun-building suffix-an. While in Vietnam, this…
Rambutan: The Unique Tropical Fruit With Hairs on The Skin
