Rujak Manis Indonesia have different kind of Rujak or Rojak, there is Rujak Uleg or Rujak Manis. Rujak uleg, is kind of Surabaya traditional salad with black shrimp paste sauce, there are vegetables and cinngur. While, Rujak manis, is kind of fruit salad with hot and sweet sauce made by Aren sugar and bean. The fruit is commonly taken from semi raw mango, star fruit, ambarella, bengkoang, guava, pineapple, water melon, jack fruit, apple, tofu, papaya, melon, cashew, cucumber, bell fruit, complete with krupuk or cracker. The famous rujak manis…
Category: East Java Foods & Fruits
Welcome To Food Festival Pakuwon City
Food Festival Pakuwon City Food Festival Pakuwon City is located in East Surabaya, is a new spot for hang out with family or friends. Food festival is daily open from 17:00 until 23:00. The area is approximately 5 hectares, suitable for those who want to spend the time at night, Food Festival is a fairly cozy hangout place for young children or family. Currently, the food festival has 60 food tenants, and there are lots of famous merchant like sate Pak Abas Tretes, Sate Tulang and Soto Banjar, Roti Unyil,…
Here Go The Deep Fried Tofu And Lentho
Lontong Balap Lontong balap is one of traditional foods from East Java, precisely from Surabaya. Lontong balap is consist of lontong or sticky rice cake, bean sprout, tofu and lentho. Lentho is more or less like fried cake, which is made by cassava and cowpea, it is tasty and make particular crunchy-ness in Lontong balap. It become more yummy by garlic dressing sauce and hot shrimp paste. Moreover, when eating Lontong balap, do no forget to complete it with Sate Kerang or scallop satai and coconut ice. More info visit:…
Ready to Serve Lontong Balap
Lontong Balap Why this food named by Lontong Balap, because formerly, when the people who sell Lontong Balap they used heavy-barrel-shaped and bear it to the whole city. This barrel make the seller had to walk as fast as they can, seems like someone who taking a race. Balap is taken from Javanese language, balapan, means racing. Recently, we can find Lontong balap in stall or barrow. We can find some Lontong Balap in all over Surabaya, whether in stall or barrow. Fortunately, the most popular Lontong Balap in Surabaya…
One Pack Full Sweet Rujak
Rujak Manis The famous rujak manis in Surabaya is located along in Dr.Soetomo and Polisi Istimewa street. There are lots of barrow along the street, but you can choose the best one. Even though, all of those sellers have the same menu. The fruit is commonly taken from semi raw mango, star fruit, ambarella, bengkoang, guava, pineapple, water melon, jack fruit, apple, tofu, papaya, melon, cashew, cucumber, bell fruit, complete with krupuk or cracker, completed with hot and sweet sauce made by Aren sugar and peanut. More info visit: www.eastjava.com
The Famous Lontong Balap Pak Gendut
Lontong Balap Lontong balap is one of traditional foods from East Java, precisely from Surabaya. Lontong balap is consist of lontong or sticky rice cake, bean sprout, tofu and lentho. Lentho is more or less like fried cake, which is made by cassava and cowpea, it is tasty and make particular crunchy-ness in Lontong balap. It become more yummy by garlic dressing sauce and hot shrimp paste. Moreover, when eating Lontong balap, do no forget to complete it with Sate Kerang or scallop satai and coconut ice. Why this food…
Sweet Rojak
Rujak Manis Indonesia have different kind of Rujak or Rojak, there is Rujak Uleg or Rujak Manis. Rujak uleg, is kind of Surabaya traditional salad with black shrimp paste sauce, there are vegetables and cinngur. While, Rujak manis, is kind of fruit salad with hot and sweet sauce made by Aren sugar and bean. The fruit is commonly taken from semi raw mango, star fruit, ambarella, bengkoang, guava, pineapple, water melon, jack fruit, apple, tofu, papaya, melon, cashew, cucumber, bell fruit, complete with krupuk or cracker. The famous rujak manis…
Lontong Balap Surabaya
Lontong Balap Lontong balap is one of traditional foods from East Java, precisely from Surabaya. Lontong balap is consist of lontong or sticky rice cake, bean sprout, tofu and lentho. Lentho is more or less like fried cake, which is made by cassava and cowpea, it is tasty and make particular crunchy-ness in Lontong balap. It become more yummy by garlic dressing sauce and hot shrimp paste. Moreover, when eating Lontong balap, do no forget to complete it with Sate Kerang or scallop satai and coconut ice. Why this food…
Otak-Otak Bandeng Gresik
Otak-Otak Bandeng Gresik has some traditional foods that worth to try, like this food, otak-otak bandeng. Gresik otak-otak bandeng is different with otak-otak from Jakarta, West Java or Sumatra. This otak-otak is made by fresh milk fish. The meat is been taken from the inside of the fish without any bones. After the meat being flavored wit some spices, the meat paste is putted in inside of the fish again, then baked for some minutes. Those make the food special and particular. www.eastjava.com
Rujak Uleg Surabaya
Rujak Uleg Rujak uleg is one of traditional foods which commonly come from East Java, especially from Surabaya. Rujak uleg is kind of salad with shrimp paste sauce that pestle with bean, chilli and garlic. While, the salad is about cucumber, bean sprout, water spinach, cake rice or lontong, tofu, soy bean cake or tempe, pineapple. www.eastjava.com