Gain a little insight into Dominican culture with a Caribbean cooking experience in Roseau! At a local home up in the hills, youÂ’ll cook traditional Caribbean dishes and learn about the native fruits, vegetables and herbs used in Caribbean cuisine. Then sip some rum punch and enjoy your creations with your fellow food lovers! Morning and afternoon classes are available, and round-trip transport from the port in Roseau is included.

Meet your guide at the Roseau Bayfront before traveling by bus to the site of your cooking class, set amid the tropical rainforest. During the 20-minute drive, admire views the lush, colorful landscape out the window.

When you arrive, meet your hostess, who will introduce you to the herbs and fresh organic produce that will go into your dishes. Then take your place in the open-air kitchen and begin your cooking lesson!