Pecel is Indonesian Food

http://www.umi.hostzi.com/images/pecel%20madiun.jpg


Pecel is typical Indonesian food made ​​from vegetable stew of spinach, bean sprouts, long beans, basil, leaves turi, Krai (a type of cucumber) or other vegetables are served with sauce doused pecel.

http://3.bp.blogspot.com/-csZHKKSR2r...ecel+telor.JPG

The concept is similar to pecel dish salad for Europeans, is fresh vegetables doused mayonnaise topping. Just to pecel pecel sauce topping. The main ingredient of chilli pecel is peanuts and cayenne pepper mixed with other ingredients such as lime leaves, garlic, tamarind, pepper and salt. Pecel often served with peanut brittle peanuts, peanut brittle plates of shrimp or rice. Also pecel also usually served with warm white rice plus chicken or jerohan. How can the presentation of the plate or in a folded leaf, called Pincuk. This dish is similar to the gado-gado, although there are differences in the materials used. Pecel spicy flavor that characterizes the sting of this cuisine.

Attachment 276

Pecel names have different meanings in the Slawi, Tegal, Central Java. Pecel not presented in the form of vegetables, but the form of salad. Pecel version Slawi area consists of fresh fruits such as guava, pineapple, papaya, and mango and doused with brown sugar sauce thickens.

http://tokoislam.co.id/wp-content/up...nasi-pecel.jpg

I do not think this is the dish can be ignored when the Indonesian

I love it, Its very nice dish. Pecel is best Indonesian food.

If I visit Indonesia, could you tell me where can I go to try this dish?
Anyway, This forum is great place to prepare a nice journey in Indonesia!

Quote:

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Originally Posted by Lindaa

http://www.umi.hostzi.com/images/pecel%20madiun.jpg


Pecel is typical Indonesian food made ​​from vegetable stew of spinach, bean sprouts, long beans, basil, leaves turi, Krai (a type of cucumber) or other vegetables are served with sauce doused pecel.

http://3.bp.blogspot.com/-csZHKKSR2r...ecel+telor.JPG

The concept is similar to pecel dish salad for Europeans, is fresh vegetables doused mayonnaise topping. Just to pecel pecel sauce topping. The main ingredient of chilli pecel is peanuts and cayenne pepper mixed with other ingredients such as lime leaves, garlic, tamarind, pepper and salt. Pecel often served with peanut brittle peanuts, peanut brittle plates of shrimp or rice. Also pecel also usually served with warm white rice plus chicken or jerohan. How can the presentation of the plate or in a folded leaf, called Pincuk. This dish is similar to the gado-gado, although there are differences in the materials used. Pecel spicy flavor that characterizes the sting of this cuisine.

Attachment 276

Pecel names have different meanings in the Slawi, Tegal, Central Java. Pecel not presented in the form of vegetables, but the form of salad. Pecel version Slawi area consists of fresh fruits such as guava, pineapple, papaya, and mango and doused with brown sugar sauce thickens.

http://tokoislam.co.id/wp-content/up...nasi-pecel.jpg

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I've been enjoying them 2 times and they are excellent

Pecel is a traditional Javanese salad, consisting of a mixed vegetables in peanut sauce dressing, usually served with steamed rice or sometimes with lontong or ketupat compressed rice cake.